French knives manufacturing
Handcrafted cutlery
Unique for its visual originality, Damascus steel is nowadays a must for high-end knives. It can also be found in jewellery. Two processes are used to make it: conventional forging or powder metallurgy. This production of metal alloys made by sintering combines RWL34 and PMC27 steels. Its typical mat look and famous marbled patterns in the form of arabesques makes it stand out from all others. The association with Morta further reveals how extraordinary it is.
Besides the pleasure of a steel looking like a work of art, the Damascus knife blade is infallibly strong. The distribution of the steel’s imperfections and the presence of carbon render the Damascus blade all the more solid (60 HRC Rockwell hardness). It has unrivalled sharpness, which explains the keen interest of master chefs and other lovers of artisanal knives. As it is stainless, Damascus is ideal for pocket, table or kitchen knives. Morta Knives presents it in folding, mini or XL models.
Nothing could be easier. A whetstone or sharpening steel will perfectly sharpen the Damascus blade edge for optimal sharpness, respecting the quality of the stainless steel. To clean it, use a small amount of soapy water and dry with a kitchen towel or dry cloth. Conversely, the Morta handle prefers to avoid contact with water. After 5,000 years buried in the Brière peat, it is understandable that this precious wood longs for a life of labour far from any humidity.
The stone is on sale on this website. You will find it with the other accessories for your knife.
A damascus blade, renowned for its unique patterns and exceptional sharpness, is made from layers of damascus steel forged together. The process involves folding various types of steel, creating the exquisite damascus pattern visible on the blade’s surface.
This craftsmanship not only ensures durability but also provides a cutting edge that displays both beauty and function.
Absolutely! A damascus chef knife is the epitome of excellence in the kitchen. Whether you’re slicing vegetables, dicing meat, or chopping herbs, its razor-sharp edge, renowned for staying sharp longer, ensures ease and precision. The unique patterns on the damascus steel knife also make it a piece of art, adding a touch of elegance to your kitchen.
Yes, damascus hunting knives are crafted with the same precision and quality damascus as kitchen knives. Their robust and razor-sharp blade, combined with a durable handle, makes them perfect for outdoor tasks. The unique damascus pattern ensures they are not just tools but also pieces of art in their own right.
Keep your damascus knife sharp and rust-resistant by hand-washing it and drying it quickly with a clean cloth. Avoid abrasive sponges, which can damage the surface.
Regularly hone the blade to maintain its razor-sharp edge and store it safely, ideally in a knife block or magnetic strip, to prevent chipping.
Of course, we do offer sets of Damascus table knives on our site, but our kitchen knives are sold individually.
Each one features the unique Damascus pattern and is manufactured to the same level of excellence, ensuring that your kitchen is equipped with top-quality tools for every culinary task.
We pride ourselves on the range of knives we offer, ensuring they meet the highest standards. Feel free to read customer reviews on our website.
Our damascus knives and tools are a testament to both tradition and innovation, marrying age-old blacksmith techniques with modern culinary demands.
Indeed, the process of forging layers of steel creates unique patterns on each damascus blade, making every knife a one-of-a-kind piece of art. This uniqueness is a hallmark of genuine damascus steel and the craftsmanship behind it.
